Bar Menu

Bar Menu

While You Wait

Fleur del Sel, Pepper Squid & Sweet Chili
£7.50

Steamed Mussels with Artisan Bread and Salted Butter
 with your Choice of Marinara or White Wine Garlic a la Crème
As starter: £7.50
As a main: £15.00

Duck & Vegetable gyoza with Hoisin Sauce
£6.50

Mac and Cheese Croquettes with Chilli Jam
£5.50

Cheese & Chilli with Aioli
£5.50

Soup of the Day with Crusty Bread
£5.50

Cocktail of Prawns with Bloody Mary Sauce
£9.00

Main Bar Meals

Beer-Battered Cod
Served with Triple Cooked Chips, Minted Mushy Peas, and Tartar Sauce
£17.95

The Millfield Wagyu Burger
Melted Mature Cheddar Cheese, Smoked Streaky Bacon, Tomato Relish, Lettuce, Beef Tomato and Gherkins in a Toasted Bun with Triple Cooked Chips 
£17.95

Creamy Tomato and Basil Tagliatelle
Roasted Mediterranean Vegetables and Brushed Garlic Bread
£16.95

Beef Ragu Lasagne
Mornay Cheese Sauce, Side Salad and Brushed Garlic Bread
£16.95

Chicken and Bacon Caesar Salad
with Anchovy Fillets and Parmesan Shavings

£17.95

Lincolnshire Sausage & Creamy Mash Potato
Served with Garden Peas, Green Beans and Lashings of Onion Gravy
£15.95

Cajun Chicken Burger
Lettuce, Beef Tomato, Gherkin, Melted Mature Cheddar, Smoked Streaky Bacon and Tomato Relish
£16.95

Pie of the Moment
Served with Creamy Maris Piper Mash, Minted Mushy Peas and a Jug of Gravy
£17.95

From the Grill

All of our steaks are aged for 30 days and then hung on the bone for 7 days. 

Sirloin or Fillet cut to size 10-20oz
Fillet: £4.15 per ounce
Sirloin: £3.12 per ounce

Complete with Maris Piper Triple Cooked Chips, Sautéed Mushrooms and Grilled Vine Cherry Tomatoes

Add a Sauce
Peppercorn, Stilton, Beef Marrow Bone Jus, Café de Paris Butter.
£3.50

Add Tiger Prawns in Chilli Garlic Butter
£6.50

Add Beer-Battered Onion Rings
(3) £4.00
(9) £8.00

12-inch Hand-Stretched Stone-Baked Pizza

Beef Tomato, Mozzarella, Oregano
£14.00

Roasted Mediterranean Vegetables
£14.00

Meat Feast
£16.00

Cajun Chicken and Sweet Peppers
£16.00

Garlic Butter and Mozzarella
£13.00

To Share

Seafood Sharing Platter
Cod Goujons, Tiger Prawns, Salt & Pepper Squid, Mini Prawn Cocktail, Whitby Scampi, Dressed Salad, Crusty Bread, & Dips. 
£24.95

Sandwiches

Served from 12 P – 5 PM
All £10.95

Atlantic Prawn and Marie Rose Sauce

Steak and Stilton with a Rich Chutney

Blackened Cajun Chicken with Mayonnaise

Carpaccio of Beef, Parmesan Shavings, and Aioli

Hot Lincolnshire Sausage with Caramelised Onion

Cod Goujons with Tartar Sauce

Bacon, Brie and Chilli Jam

All served with a Dressed Side Salad & Homemade Slaw

Sides

Triple Cooked Chips
£4.50

Halloumi Fries
£4.00

Homemade Slaw
£3.95

Creamy Mash
£3.95

Roasted Vegetables
£4.50

House Salad
£3.95

Asparagus Spears, Tender Stem Broccoli, and Truffle Oil
£5.50

New Potatoes
£3.95

Onion Rings
(3) £4.00
(9) £8.00

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